Kid-Approved Apple Mango Pops

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Summer is feeling REALLY real y’all. It’s so hot!

I grew up in Florida so I know what heat feels like but now that I’ve been living in Texas, it’s completely different. I don’t know how to explain the feeling but it just is. So running around, I’ve been trying to figure out how to stay cool without reaching into the fridge and eating all the ice cream!

I’ve always been one to grab a popsicle but the ones from the store are full of sugar, additives and food coloring which is a NO go for me right now. These Apple Mango Pops are homemade, made with fresh fruit with a few scoops of greek yogurt AND its kid-approved! My favorite part is the 1/2 cup of coconut water that I know will help me stay hydrated in this heat 😰

Whether you're keeping cool from the heat or just looking for a healthy sweet treat for your kiddo, these Apple Mango Pops will definitely do the trick! #thecraftyguru #healthy #apple #mango #popsicles #kidapproved #summer #dessert #coconutwater

Kid-Approved Apple Mango Pops

Makes 6 popsicles

Ingredients
Peel and slice the apples and mangos.
Apple Mango Pops
Portion out the yogurt, chia seeds, dates, and water.
Apple Mango Pops
Put all of the ingredients into a powerful blender and blend until it’s completely smooth. This will take about 1-3 minutes.
Pour the mixture into the popsicle molds. Make sure you don’t fill it up all the way so they don’t overflow.
Apple Mango Pops
Replace each mold with a stick/cap and place in the freezer for four hours to set fully.
Apple Mango Pops
Apple Mango Pops

Crafty Tip:

  • Soaking the dates a head of time makes them easier to blend.
  • Not a big fan of apple or mango? Switch it up! You can make these popsicles with all kinds of fruit. My favorite right now is Strawberry Pineapple!

Kid-Approved Apple Mango Pops

Whether you're keeping cool from the heat or just looking for a healthy sweet treat for your kiddo, these Apple Mango Pops will definitely do the trick!

Course Dessert
Cuisine American
Keyword Apple Mango Pops, Kid-Approved
Prep Time 10 minutes
Servings 6 Popsicles
Author The Crafty Guru

Ingredients

  • 3/4 Cup Mango peeled
  • 1 Apple peeled and diced
  • 3/4 Cup Plain Greek Yogurt
  • 2 Tbsp Chia Seeds
  • 1/2 Cup Coconut Water
  • 2 Dates soaked for twenty minutes
  • Popsicle Mold

Instructions

  1. Peel and slice the apples and mangos.
  2. Portion out the yogurt, chia seeds, dates, and water.
  3. Put all of the ingredients into a powerful blender and blend until it's completely smooth. This will take about 1-3 minutes.
  4. Pour the mixture into the popsicle molds. Make sure you don't fill it up all the way so they don't overflow.
  5. Replace each mold with a stick/cap and place in the freezer for four hours to set fully.

Recipe Notes

*Soaking the dates a head of time makes them easier to blend.

**Not a big fan of apple or mango? Switch it up! You can make these popsicles with all kinds of fruit. My favorite right now is Strawberry Pineapple!

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